#0997.K2 Matsuda Seicha: Fukunaga Matcha 01 - Naturally Grown Kagoshima Modern Matcha, B2 Standard Barista GradeProduct Info Ingredients: Green tea Cultivar: Saemidori Grinding: Ball mill grinding Harvest Season: Autumn Organic status: wholesale buyers may request certification with minimum lot (dependent upon your own ability to import organic food) Cultivation & Processing Notes: Shaded for 4 weeks before harvest. Region: Kirishima, Kagoshima *Can color may vary based on availability; the white can is shown for illustrative purposes only. Instructions See our

Carbohydrate: 45g (of which Sugars: 18

Weight: 220 g

these pots will make steeping so much more fun

Cultivar: Okuharuka

the young farmer at Kaneroku Matsumoto Tea Garden is always challenging himself to create unique and unusual teas

Size: 60 mm diameter

generally light steamed

Sold by: Yokota Tea Garden

Cultivar (tea leaves): Yabukita

Akira Imura

Produced with summer-harvested leaves ground with a ball mill

it's charms lie in its gentle sweetness and a floral aroma