Chaya, Serrated (Cnidoscolus aconitifolius var. serratifolius)Superfood Spinach Tree with a Tropical Twist Serrated Chaya, also known as Mexican Spinach Tree or Tree Spinach, is a nutrient dense perennial leafy green native to Mexico and Central America. This variety features deeply lobed, serrated leaves that are not only ornamental but also highly edible once cookedoffering a rich, earthy flavor similar to spinach, but with far more protein, iron, calcium, and antioxidants. Grown for centuries as a food and

frost-free climates and prefers well-drained

bean-like pulp with similar flavor properties to cacao

Enjoy the convenience of having a nutritious

Made with over 65% fair trade certified ingredients

or desserts

pouch is packed with organic banana puree

fair trade coffee for clean caffeine

and flavor to herb gardens and food forests

These delicate nonpareil capers are preserved in our unique white balsamic vinegar

lingering heat

The Barbados Gooseberry is a super rare and unique leafy cactus vine also known as Blade-apple Cactus

Enhanced with roasted almonds and pink Himalayan salt