Chia SeedsSeeds that are high in Omega 3 and are packed with antioxidants, vitamins, minerals, and fiber. The soaked seeds are gelatinous in texture and are used in porridges and puddings. Chia seeds are used in baked goods, such as breads, cakes, and biscuits, as well as beverages because of the seeds' many health benefits.

Compound with no cacao content

Translucent spheres when cooked

Edible carrots made of royal icing

Coconut flour is made from dried and ground coconut flesh

Chia seeds are used in baked goods

gluten-free alternative to flour in the market

such as nuts

Rich and creamy non-dairy creamer used in coffee

fine granulation and white color

Dutch processed alkalized unsweeteened cocoa powder

A complete and versatile premix for the easy preparation of moist red velvet cakes

Small sparkling candles perfect as cake decoration